District Profile of Bongaigaon

Name of KVK Bongaigaon
Name of host institute Assam Agricultural University
Name of district Bongaigaon
District headquarters name Bongaigaon
Name of state Assam
Geographical location of KVK (latitude, longitude, altitude) 26° 28' North to 26° 54' North, 89° East to 90° 96' East, North Eastern Himalayan sub-region of India
Name of the agro climatic zone(s) of the district (as per planning commission) Lower Brahmaputra Valley zone
Number of blocks 05
Number of villages 563
Number of gram panchayats 65
Major rivers in the district Manas, Kujia & Champavati
Complete mailing address of KVK kvk_bongaigaon@aau.ac.in
Year of establishment of KVK 2014
Year of functioning of KVK 2015
Details of infrastructure or facilities available in the KVK (such as administrative building, demo unit, farmers hostel, laboratory etc.) NIL
Total land area of KVK (ha) 10.0 ha

District map showing the location of KVK

DISTRICT PROFILE:

Demographic detail in the district (consider the total population of the district):

Sl. No. Particulars Value
1 Male population in the district 375818
2 Female population in the district 362986
3 Total population in the district 852284
4 Sex ratio 966
5 Rural population 628994
6 Urban population 109810
7 Population under BPL Data not available
8 Population density per sq. km 361
9 Total number of household in the district 150018
10 Number of rural household 125095
11 Number of urban household 30845
12 Average number of persons per family Data not available
13 Literacy rate of male (%) 63.09%
14 Literacy rate of female (%) 54.26%
15 Average literacy rate (%) 58.75%
16 Languages spoken in the district Assamese, Bengali, Hindi

Details on ST population (consider only the ST population)

Sl. No. Particulars Value
1 Male ST population 9377
2 Female ST population 9458
3 Total ST population 18835
4 ST Population under BPL Data not available
5 Literacy rate of ST male (%) Data not available
6 Literacy rate of ST female (%) Data not available
7 Literacy rate of ST population (%) Data not available

Details on SC population (consider only the SC population):

Sl. No. Particulars Value
1 Male SC population 42,513
2 Female SC population 40,271
3 Total SC population 82,784
4 SC population under BPL Data not available
5 Literacy rate of SC male (%) 68.15%
6 Literacy rate of SC female (%) 54.28%
7 Literacy rate of SC population (%) 61.39%

RELIGION IN THE DISTRICT

Sl. No. Religion % of population in the district
1 Hindu 48.61
2 Muslim 50.22
3 Christian 8.03
4 Buddhist 0.03
5 Sikh 0.52
6 Jain 0.12

*add extra row if required

DETAILS OF SCHEDULE TRIBE IN THE DISTRICT

Sl. No. Name of tribe Language spoken
01 Koches Koch-Rajbongshi language
02 Bodo Bodo language
03 Garos Garo language
04 Rabhas Rabha language
05 Lalungs Lalung language
06 Hajongs Hajong language
07 Chutiyas Chutiya language

LAND UTILIZATION PATTERN IN THE DISTRICT (mention the unit)

Sl. No. Particulars Value (mention the unit while filling the data)
1 Total geographical area 110,885 hectares
2 Cultivable area 66,693 hectares
3 Forest land 0.042 lakh hectares
4 Area not available for cultivation or land under non agricultural use 0.10 lakh hectares
5 Permanent pasture and grazing land 0.15 lakh hectares
6 Net sown area 68.92 lakh hectares
7 Area sown more than once 411.50 sq km
8 Total or gross cropped area (sum of net sown area and area sown more than once) 69,331.5 sq km
9 Cropping intensity 175.43%
10 Net irrigated area 20,192 hectares
11 Gross irrigated area 28.66 (‘000ha)
12 Rainfed area 51.76 (‘000ha)
13 Source of water for irrigation Ground water, Natural resources

TYPE OF SOIL IN THE DISTRICT

Sl. No. Soil type Characteristics
1 Light grey Sandy loam to silty loam in texture
2 Red Soil (mixed) High in ‘Fe’ and ‘Al’ oxides. Fairly well drained soil.
3 Sandy Soil Light textured soil
4 Sandy loam Medium textured
5 Clay loam Heavy textured. Poor external as well as internal drainage.

CLIMATIC PARAMETERS IN THE DISTRICT

Sl. No. Parameter Value (mention the unit while filling the value)
1 Average annual rainfall 133.500 mm
2 Maximum average temperature 32.0 °C
3 Minimum average temperature 19.0 °C
4 Maximum average relative humidity 66.43%
5 Minimum average relative humidity -

CATEGORY OF FARMERS

Sl. No. Category of farmer % of total farmer
1 Large (more than 10 ha) 1.57%
2 Medium (4 to 10 ha) -
3 Semi medium (2 to 4 ha) -
4 Small (1 to 2 ha) 29.21%
5 Marginal (less than 1 ha) 35.96%
6 Agricultural labour 54.9%

AREA, PRODUCTION AND PRODUCTIVITY OF DIFFERENT CROPS

Name of major cereal crops
Sl. No. Name of the crop Growing season Area (ha) Production (q) Productivity (q/ha)
1 Winter Paddy June/July - Oct/Nov 35,050 635,810 18.14
2 Summer Paddy Nov/Dec - April/May 17,286 568,360 32.88
3 Autumn Paddy March/April - June/July 8,011 123,290 15.39
4 Wheat Nov/Dec - March/April 817 10,230 12.52
5 Rabi Maize Sept/Oct - Feb/March 4,857 136,340 28.07
6 Kharif Maize Feb/Mar - June/July 844 22,040 26.11
7 Finger Millet Aug/Sept - Nov/Dec 49 100 2.04
Name of major pulse crops
Sl. No. Name of the crop Growing season Area (ha) Production (q) Productivity (q/ha)
1 Black Gram (Kharif) August/Sept - Nov/Dec 1,953 10,510 5.38
2 Summer Black Gram Feb/March - May/June 345 1,850 5.37
3 Green Gram (Kharif) August/Sept - Oct/Nov 201 820 4.08
4 Summer Green Gram Feb/March - May/June 34 140 4.05
5 Lentil Oct/Nov - Feb/March 1,416 9,130 6.45
6 Pea Oct/Mid Oct - Feb/Mid Feb 281 2,120 7.53
7 Arhar Jun/July-Dec/Jan 107 880 8.24
Name of major oilseed crops
Sl. No. Name of the crop Growing season Area (ha) Production (q) Productivity (q/ha)
1 Rapeseed-Mustard Oct/Nov - Jan/Feb 7,786 53,800 6.91
2 Linseed Mid Oct/Mid Nov - Mar/Apr 232 820 3.53
3 Niger Sep/Oct - Mid Dec/Mid Jan 209 740 3.52
4 Sesamum (Kharif) Jul/Aug - Oct/Nov 228 1,060 4.65
5 Sesamum Summer Mar/Apr - June/July 97 450 4.68
6 Groundnut Rabi Mid Sept/Mid Oct - Feb/Mar 189 1,620 8.56
7 Groundnut Summer Mid Jan/Feb - Mid May/Jun 37 320 8.59
Name of major vegetable crops
Sl. No. Name of the crop Growing season Area (ha) Production (q) Productivity (q/ha)
1 Potato Mid Oct/Mid Nov - Mid Feb/March 2,964 288,280 97.26
2 Tapioca Apr/May - Jan/Feb 77 3,250 42.23
3 Sweet Potato May/June - Sept/Oct 175 5,250 30.02
4 Kharif Vegetables May - Oct 4,448 389,200 87.50
5 Rabi Vegetables Oct - March/April 8,173 841,900 103.01
Name of major fruit crops
Sl. No. Name of the crop Area (ha) Production (q) Productivity (q/ha)
1 Orange 299 25,140 84.08
2 Banana 697 87,650 125.75
3 Pineapple 268 49,910 186.24
4 Papaya 179 27,340 152.76
5 Assam Lemon 331 27,680 83.62
6 Litchi 332 19,140 57.66
7 Guava 136 10,110 74.32
8 Jackfruit 468 56,160 120.00
Name of major plantation crops
Sl. No. Name of the crop Area (ha) Production (q) Productivity (q/ha)
1 Coconut 626 3,344,092 Nuts 5342 Nuts/Ha
2 Arecanut 1581 20,690 13.09
Name of major spice crops
Sl. No. Name of the crop Growing season Area (ha) Production (q) Productivity (q/ha)
1 Black pepper June - Dec 29 530 18.19
2 Turmeric April - Feb/Mar 216 12,750 59.05
3 Chilli Jan/Feb - Mid Mar/Mid Apr, Jun/Jul - Mid Aug/Mid Sep, Sep/Oct - Mid Dec/Mid Jan 535 3,430 6.41
4 Ginger Mar/Apr - Jan/Feb 177 10,900 61.57
5 Onion Sept/Oct - Jan/Feb 259 5,190 20.03
6 Bhut Jolokia Jan/Feb - May/June 21 5,300 252.46
Name of major fodder crops
Sl. No. Name of the crop Growing season Area (ha) Production (q) Productivity (q/ha)
1 Napier & Maize Rabi & Summer 30 1,485 49.5
MAJOR CROPPING SYSTEMS (eg. Rice-pea-greengram; rice –fallow etc.)
Sl. No. Name of major cropping system
1 Rice-Rabi oilseeds/pulses/potato
2 Kharif Rice-Summer Rice
3 Maize during Rabi season in Rice-Fallow
4 Toria in Kharif Rice-Fallow areas
5 Lentil in Kharif Rice-Fallow areas
DETAILS OF LIVESTOCK, POULTRY, etc. IN THE DISTRICT
Sl. No. Category Name of breed Population
1 Cattle Indigenous, Cross Breed, HF, Jersey 1,92,714 Nos.
2 Buffalo Swamp 868 Nos.
3 Goat Indigenous, Black Bengal, Assam Hill Goat, Beetle Shirohi 83,819 Nos.
4 Pig Indigenous, Ghungroo, Yorkshire, Hampshire 8,413 Nos.
5 Sheep Indigenous 9,246 Nos.
6 Rabbit - -
7 Poultry - 6,12,470 Nos.
  a. Hens Indigenous, RIR, RR, Sonali, Kamrupa  
  b. Duck Pati-Duck, Khaki-Campbell  
  c. Turkey    
DETAILS OF FISHERY IN THE DISTRICT
Sl. No. Category Common name/species of fish Total fish production in the district
1 Fishery Rohu, Catla, Indian Major Carp, Indigenous Fish Species 9,321 Metric Tons (MT)
NAME OF INTEGRATED FARMING SYSTEMS PREVALENT IN THE DISTRICT
Sl. No. Name of integrated farming systems Components
1 Duck cum Fishery Duck, Fish
2 Piggery cum Fishery Pig, Fish
3 Rice cum Fish Rice, Fish
4 Fish cum Poultry Fish, Poultry
Major identified problems in the district in relation to agriculture and allied activities:

1. Non-availability of quality seeds, extreme weather events like drought, floods etc., imbalance use of inorganic fertilizers and high cost of production.

2. The productivity level of both HYVs and traditional varieties is gradually declining owing to poor knowledge of seed production technology.

3. Crops grown mostly as rain-fed owing to which sowing and/ or transplanting operations is often delayed where there is no rain. Moreover, growing season of most kharif crops coincide with rainy season.

4. Non-availability of green fodders and high cost of animal feeds are major constrains in the livestock and poultry sector.

5. Lack of knowledge of farmers on scientific rearing of animals is another production constrain.

6. Sudden spread of diseases over a large area, affects livestock and poultry production.

7. Lack of scientific knowledge on fish farming and production system.

8. Insufficient availability of fish fingerlings and marketing networks.

AGRO TOURISM (IF ANY):

NIL

SIGNIFICANT ACHIEVEMENTS IN THE LAST FIVE YEARS:

1. Popularized submergence tolerance rice variety “Ranjit sub-1” in chronically flood affected areas of the district. Now, the variety is cultivated in 26 villages with an area of 75.46 Hectares and 283 numbers of farm families.

2. Popularized Toria variety “TS 36” and” TS 38” through Cluster Frontline demonstration programme. The aforesaid varieties are cultivated in 32 villages (62 hectares by 467 farm families).

3. The improved duck breeds (Chara Chambeli, Khaki Campbell and Vigova Super M) popularized through frontline demonstration, technical guidance and arrangement of ducklings are adopted by 354 numbers of farm families covering 129 villages.

4. Popularized improved pig breeds (Hampshire, Large white Yorkshire) among farmers. These breeds are adopted in 40 villages in the district covering 198 farm families.

5. Composite fish culture technology was popularized among fish farmers through frontline demonstration and training. This technology is now adopted in 35 villages in the district covering 108 farm families.

6. Oyster mushroom production technology was popularized through vocational training, frontline demonstration and arrangement of quality spawn for farmers, farm women and rural youths. At present, 223 nos. of farm families in 28 villages adopted the technology.

7. Popularized low-cost vermicomposting technology through vocational training and frontline demonstration programmers. The technology was spread horizontally into 46 villages and adopted by 262 farm families.

8. Processing and preservation of locally available fruits and vegetables is another area suitable for farm women and rural youths. KVK Bongaigaon made different interventions (Vocational training, technical guidance) to popularize processing and preservation of locally available fruits and vegetables among farm women and rural youths. At present, 112 nos. of farm women in 8 villages adopted this technology.